Assam tea is the most common and popular type of tea in the world. This tea is low grown in the Indian region of Assam, the largest tea growing region in the world. Assam tea is known for its tart, malty flavour, vigorous full body and bright rich colour. It's rich taste has the ability to create hybrid teas when blended with other black teas.
The following health benefits may accompany consumption of this tea
Packed with antioxidants, which help fight the damages wrought by free radicals, which are viewed as the source of many of today's debilitating diseases. Decreases the risk of heart attacks, strokes, cholesterol, arthritis, headaches, and helps improve blood circulation. Excellent for relieving tension and nerves, as well as helping to decrease the risk of Alzheimer's disease. Other benefits lie in oral health, by strengthening teeth and fighting cavities.
Suggested Serving Per Cup: 1tsp
Water Temperature: 98°C
Steeping Time: 3-4 min